About the Swank Low-Fat Diet for the Treatment of MS
We are about to show you a sensible plan for balanced nutrition developed over a 50-year period of research with hundreds of MS patients. After reading the following, you may wish to print out our Quick Reference and Diet Recording Form to keep handy as you learn the diet. To learn even more, read Dr. Swank’s groundbreaking book.
THE DIET
60 years ago Dr. Roy Swank discovered that a low-fat diet, very low in saturated fats and polyunsaturated oils, helps MS patients live healthy and productive lives. Also low in red and other fatty meats, high in grains, fruits and vegetables, it is simple to follow and in many cases alleviates chronic symptoms. Some of his very first patients are still ambulatory and leading independent lives thanks to following Dr. Swank’s regimen for the last half-century.
There was a time – say, around the time your great-great-grandparents (give or take a great) were around – when if we ate bread, we knew the person who grew the wheat. We were, after all, an agrarian society. As industrialization overtook the farming lifestyle, the population moved from the country and in many cases became wealthier as city economies boomed. We began to eat more meat and the fat content of our diet increased rapidly. The food industry became industrialized, and heavily processed foods grew to dominate the U.S. food supply. (We sadly note this occurring in China and India today.)
With this rise in fat consumption, ills like heart disease, high blood pressure, diabetes, cancer, rheumatoid arthritis, and multiple sclerosis have also risen to affect more and more of the population.
For the most benefit, the Swank MS Foundation advocates adoption of the diet as soon as possible after MS is diagnosed. Hand-in-hand with the diet are other important ingredients to living a healthy life: adequate rest, reduced stress, and an optimistic, attitude that having MS is above all a call to live life to its best and fullest.
Adopting the Swank MS Diet may at first seem to require much discipline and dedication, but after an initial adjustment period it will be second nature as any diet. But about 60 years and thousands of healthy lives later, Swank’s discovery has proven to be physically rewarding and surprisingly easy to follow.
READ MORE, click here: http://www.swankmsdiet.org/
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