Dietary supplements included in a systematic multiple sclerosis diet actually help alleviate weakness, constipation, and incontinence. There are three modes of dietary supplementation that may decrease the severity of attack:
- *Providing food in excess
- *Avoiding drugs that cause allergies
- *Avoiding foods that produce toxic effects
Allergic food substances:
Patients on a multiple sclerosis diet should avoid certain food substances. The list includes milk and milk products, eggs, soy and its products, wheat, citrus fruits like oranges, tomatoes, fish, peanuts, and chocolate. With a multiple sclerosis diet, all of these food products should be stopped initially and then reintroduced one by one. Any allergic reactions observed after the introduction of any of these food products should be noted and eliminated.
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