#AAN2018 – High Fish Consumption Linked to Lower MS Risk
APRIL 24, 2018 A diet rich in fish consumption and supplemented with omega-3 polyunsaturated fatty acids (PUFAs) is linked to a…
Healthy Diet Tied to Less MS Disability
NARCOMS data support nonpharmacologic intervention Healthy eating appears to be linked with reduced disability in people with all types of…
Stuart Schlossman
Healthy Diet, Lifestyle Linked with Less Disability
Neurology; ePub 2017 Dec 6; Fitzgerald, et al December 19, 2017 A healthy diet and a composite healthy lifestyle are…
Stuart Schlossman
Healthy Diet, Lifestyle Linked with Less Disability
Neurology; ePub 2017 Dec 6; Fitzgerald, et al December 19, 2017 A healthy diet and a composite healthy lifestyle are…
Stuart Schlossman
Diet Rich in Fruits, Veggies and Whole Grains May Slow MS Progression, Study Shows
DECEMBER 11, 2017 – BY PATRICIA INACIO, PHD A diet rich in vegetables, fruits and whole grains may decrease symptoms and lessen disease…
Stuart Schlossman
Current Evidence about Diet and MS
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Stuart Schlossman
Omega-3 Fatty Acids May Reduce Inflammation by Changing Immune Cell Processes, Study Suggests
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Stuart Schlossman
Researchers Now Focusing on Diet as a Major MS Treatment
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Stuart Schlossman
A Patient’s question about diets
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Stuart Schlossman
Using diet to counter the effects of multiple sclerosis
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Stuart Schlossman
